The group organizer let our agent know, and other than paying the extra money we didn't have to do a thing. Viking arranged the air and hotel componants. Several weeks before leaving we found out that we would be staying at the Movenpick Hotel, which was close to both public transportation and the train station.
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| Tripadvisor |
An included walking tour of Basel was scheduled for 10 AM. In the lobby the guide passed out wireless audio systems to the group, ensured they all worked, then we set out. The first adventure was taking the tram to the Old Town. There our guide told us about the history of the city as she pointed out the noteworthy buildings and the beautiful Rhine riverfront.
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| Bridge over the river |
After the tour was over and our friends wanted a cold drink. The closest and easiest option was a McDonald's, but that was the first and last time I patronized a non-local place on the trip. We got lunch at a traditional Swiss restaurant, did some souvenir shopping, then came back to the hotel to relax. Each afternoon the hotel had a chocolate 'happy hour', which included samples of several kinds. All of them were yummy. Dinner was at a Thai place, and once again bedtime was early.
Thursday afternoon was ship embarkation, so we had the morning to ourselves. Our friends decided to make it a quiet day, but after picking the brain of the Viking host in the hotel lobby on Wednesday Tony and I decided to take a train ride to Lucerne (which was one hour each way). The host made it easy, telling us exactly which train to take coming and going and exactly where in the station we would buy the tickets. He even gave us a map of the city outlined with a suggested walking route so we could see the most in our limited time.
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| Good thing we didn't need to read the board details |
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| Lake Lucerne |
Tony and I ended up taking an earlier train back then planned, which meant we didn't have time for lunch in Lucerne. Fortunately, the Basel train station had two levels worth of shops and eateries. We stopped at the first place we walked by. My sandwich had a thick layer of hummus topped with fresh and pickled vegetables on a hearty roll, and the coffee that accompanied it was fresh and strong.
Back at the hotel, it was about time to gather in the lobby to transfer to the boat. I appreciated that the host made everyone acknowledge that their luggage had been put on the bus before leaving for the cruise port to begin the main adventure.











